Acquisition of Supply of Meals Made for the Organic Units Tender

Notice for Acquisition of Supply of Meals Made for the Organic Units of the Lisbon Regional Delegation and Tagus Valley and Iefp Central Services, Ip for the Period from October 1, 2025 to ... in Portugal. The reference ID of the tender is 119568386 and it is closing on 20 Jun 2025.

Tender Details

Country: Portugal
Summary: Acquisition of Supply of Meals Made for the Organic Units of the Lisbon Regional Delegation and Tagus Valley and Iefp Central Services, Ip for the Period from October 1, 2025 to ...
PTT Ref No: 119568386
Deadline: 20 Jun 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: EUR 2515588.20
Notice Type: Tender
Document Ref. No.: 13443/2025
Purchaser's Detail:
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Description:
Acquisition of supply of meals made for the Organic Units of the Lisbon Regional Delegation and Tagus Valley and IEFP central services, IP for the period from October 1, 2025 to December 31, 2026

55520000-1, catering supply services (catering) services services.
Documents:

Tender Notice

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Acquisition of Supply of Meals Made for the Organic Units of the Lisbon Regional Delegation and Tagus Valley and Iefp Central Services, Ip for the Period from October 1, 2025 to ... - Portugal Tender

The INSTITUTE OF EMPLOYMENT AND VOCATIONAL TRAINING, IP (501442600), a Government sector organization in Portugal, has announced a new tender for Acquisition of Supply of Meals Made for the Organic Units of the Lisbon Regional Delegation and Tagus Valley and Iefp Central Services, Ip for the Period from October 1, 2025 to .... This tender is published on PortugalTenders under PTT Ref No: 119568386 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-20.

The estimated tender value is EUR 2515588.20, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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