Acquisition of Food Goods and Support Services Tender

Notice for Acquisition of Food Goods and Support Services for the Messes and Bars in Portugal. The reference ID of the tender is 119239016 and it is closing on 19 Jun 2025.

  • Country: Portugal
  • Summary: Acquisition of Food Goods and Support Services for the Messes and Bars
  • PTT Ref No: 119239016
  • Deadline: 19 Jun 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 848594.68
  • Notice Type: Tender
  • Document Ref. No.: 315601-2025
  • Purchaser's Detail:
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  • Description:
  • Acquisition of food goods and support services for the mages and bars of the Special Police Unit, the Higher Institute of Police Sciences and the internal security and the Public Police Practice School for the last quarter of 2025 and for the years 2026 and 2027
    lot1 - Acquisition of food goods - UEP (UEP/DN)
    Lot 2 - Acquisition of food goods - ISCPSI
    Lot 3 - Acquisition of food goods - EPP
    Lot 4 - Acquisition of Support Services - UEP (UEP/DN)
    Lot 5 - Acquisition of Support Services - ISCPSI
    Lot 6 - Purchase of Support Services - EPP

    Doc Title:Acquisition of food goods and support services for the messes and bars

    Contract Type: Supplies
  • Documents:

 Tender Notice

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Acquisition of Food Goods and Support Services for the Messes and Bars - Portugal Tender

The PUBLIC SECURITY POLICE, a Government sector organization in Portugal, has announced a new tender for Acquisition of Food Goods and Support Services for the Messes and Bars. This tender is published on PortugalTenders under PTT Ref No: 119239016 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-19.

The estimated tender value is EUR 848594.68, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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